Chiken Taco Pizza

Healthy Pizza??? Yep, it can be done. Just make sure you don't eat the WHOLE pizza! 2 slices is a good portion with a hearty side of steamed veggies. I really like the chicken taco pizza because you can set out the ingredients on the table, and you can make your pizza slice with whatever you want on it. Great family dinner. I just cook for myself and my fiance so if you are cooking for more, you will probably want to make 2 pizzas!

Basic Pizza Ingredients:

1 prebaked thin Italian Pizza Crust
1/2 cup Taco Sauce
2 cups chopped deli rotisserie chicken
1 and 1/2 cups shredded 2% mozzarella and 2% cheddar cheese blend

Toppings (You can use anything you want...the ingredients below are what I used)

Light Sour Cream (just a dollop)
Shredded Lettuce
Diced Tomato
Southwestern Bean Salad
Crushed tortilla chips

Directions:
Heat oven to 450. Place pizza crust on a cookie sheet or pizza pan. Mix together taco sauce and chicken in a bowl.

Spread chicken mixture over pizza crust, leaving 1 inch border. Top with cheese blend. Bake 8-10 minutes, or until cheese is melted and pizza is heated.

Cut pizza into wedges and top with your favorite ingredients.